If you enjoy spoiling others with the riches of good food made from the creations of your mind, then Connecticut Culinary Institute might be just the place to perfect these creations!
Connecticut Culinary Institute has long established itself at the forefront of fields in culinary arts. Since 1987, we have been helping students to develop and enhance their culinary skills, and this is in large part due to our well-educated and devoted team of instructors. We focus our sights on the success of each student as an individual. At Connecticut Culinary Institute, you are guaranteed the attention and devotion that you will need to excel in the field of culinary arts!
Campus Information
Connecticut Culinary Institute’s main campus is located in Hartford, CT with a subsidiary campus in Suffield, CT. Both campuses are equipped with student housing, teaching kitchens, and computer labs. If you are looking for a rural setting in which to pursue your education, then the Suffield Campus would better suit you.
Connecticut Culinary Institute's main campus is located in an urban area close to downtown Hartford. Student apartments are located close to the campuses, so transportation to and from classes in never a concern.
Class Format
Program length at Connecticut Culinary Institute will vary depending on the program in which you are enrolled, but programs can be completed in less than 2 years.
Day, evening and weekend courses are available at Connecticut Culinary Institute, so even the most time-constrained learner can pursue their dreams! With 4 enrollment dates throughout the year, you can immediately begin working towards your future success at the Connecticut Culinary Institute.
Classes at Connecticut Culinary Institute are kept small to ensure that each student receives the individual attention they deserve. A combination of hands-on training and classroom instruction is central to the success of our curriculum and allows our students to have confidence in the skills they are learning.
With all of the options available to you at Connecticut Culinary Institute, request a course catalog and attend Connecticut Culinary Institute this year!
Affordability
Tuition and fees at Connecticut Culinary Institute will vary depending on the program in which you are enrolled. Financial Aid is available to qualifying students. Connecticut Culinary Institute is anxious to discuss your options and get you started on your career-path, so contact us today!
Support
Connecticut Culinary Institute's staff and faculty are always available to assist you with all of your personal and academic needs.
Accreditation
Connecticut Culinary Institute is accredited by the Accrediting Commission of Career Schools and Colleges of Technology and the American Culinary Federation Foundation Accrediting Commission.
Free Information Request
Request complimentary official new student information from Connecticut Culinary Institute and learn more about taking control of your career and your future!
Connecticut Culinary Institute Program Listings:
- Advanced Culinary Arts
- Professional Pastry and Baking Program
- Advanced Italian Culinary Arts Program
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