Quick Facts

Degree Types Offered

  • Certificate
  • Associate Degree

Fields of Study

  • Culinary Arts

Class Format

  • Day Classes
  • Evening Classes

Class Length

  • Programs can be completed in as little as 15 months (12 on campus, 3 in an externship).

Address


Le Cordon Bleu College of Culinary Arts
Atlanta Campus

1927 Lakeside Parkway
Tucker, GA 30084

Accrediting Agency:

Le Cordon Bleu College of Culinary Arts of Atlanta is accredited by the Accrediting Commission of Career Schools and Colleges of Technology (ACCSCT).

Institution Type

Private, For-Profit
Le Cordon Bleu College of Culinary Arts - Atlanta



Le Cordon Bleu College of Culinary Arts - Atlanta

Welcome to Le Cordon Bleu College of Culinary Arts of Atlanta!


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Background

Located in the town of Tucker, Georgia, Le Cordon Bleu College of Culinary Arts Atlanta was established to help bring the legendary Le Cordon Bleu Culinary Programs to the bustling Atlanta region. Le Cordon Bleu offers a blue-ribbon education in a truly first class environment. Training is comprehensive, exciting and intense, guaranteeing you’ll graduate with not only a sense of pride but also all the skills and tools you need to get started in the amazing world of culinary services.

Campus Information

Le Cordon Bleu College of Culinary Arts Atlanta is all about getting you the finest education in the culinary field available. With our tremendously talented faculty and staff you’ll get the one-on-one training and individualized attention you need. Our campus in Tucker, Georgia features professional kitchens. Our equipment is the same you’d find walking into any top-notch restaurant’s kitchen. The college library is filled with useful resources—books, pertinent periodicals, videos and convenient computer labs. Students hone their skills in our spectacular on-site restaurant, so they are as prepared as possible for the “real world.”


Class Format

At Le Cordon Bleu College of Culinary Arts Atlanta you won’t be stuck in a stuffy classroom listening to dull lectures! We get you involved in hands-on learning almost as soon as you step on campus! Using our professional commercial kitchens and building plenty of practical experience into our curriculum, our students are wonderfully well-prepared to enter the work world. Students spend hours working and learning in our special on-site kitchen. You’ll have the opportunity of training with chefs and working with the public long before you graduate and are on your own. Start your career off right by contacting us now and getting a blue ribbon education!


Affordability

Le Cordon Bleu College of Culinary Arts Atlanta offers financial aid for qualifying students. We encourage students to fill out the FAFSA application as soon as possible so you can better broaden your potential financial aid options with the possibility of Federal Grants or Loans. Contact us toady to find out how affordable getting a great education in the culinary field can be!

Support

At Le Cordon Bleu College of Culinary Arts of Atlanta we support our students by providing:
  • Financial aid for qualifying students
  • Career services so you have an even brighter future
  • Supportive faculty and staff

Request a free 2024 enrollment kit and attend Le Cordon Bleu College of Culinary Arts of Atlanta this year.

Accreditation

Le Cordon Bleu College of Culinary Arts of Atlanta is accredited by the Accrediting Commission of Career Schools and Colleges of Technology (ACCSCT).

Free Information Request

Contact us to spice up your future with a truly blue ribbon education through Le Cordon Bleu. Get your official new student information and request a free course catalog. You might just be lucky enough to be attending Le Cordon Bleu College of Culinary Arts of Atlanta this year!


Le Cordon Bleu College of Culinary Arts - Atlanta Program Listings:


Certificate:

  • Le Cordon Bleu Pâtisserie and Baking Certificate Program

Associate Degree:

  • Associate of Occupational Science Degree Program in Le Cordon Bleu Culinary Arts

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